Little Sizzlers Breakfast casserole

1 Tbsp butter
6 eggs
1 (12 oz) pkg of Little Sizzlers Pork Sausages cooked & cut into small pieces
1/2 cup finely chopped onion
1/2 cup finely chopped green bell pepper
1/8 tsp garlic powder
1 1/2 cups dry biscuit baking mix
2 cups shredded sharp Cheddar cheese

Heat oven to 350 degrees. Meanwhile in large skillet, in butter, cook eggs until lightly scrambled; set aside to cool slightly. In large bowl, combine sizzlers pork sausages links, onion, bell pepper and garlic powder. Add baking mix and shredded cheese. Using hands, knead mixture until well blended. Stir cooked eggs into sausage mixture and combine until blended. Place mixture into lightly greased 9x13 baking dish. Bake for 25 - 30 minutes. Cut into squares and serve.