Tuesday, October 20, 2009

Chicken & Wild Rice Soup

2 cups water
4 cups chicken broth
2 chicken breasts cooked & cubed
1 pkg Rice-a-Roni Long Grain & Wild Rice
1/2 tsp. salt
1/2 tsp pepper
3/4 cup flour
1/4 cup butter
2 cups milk
1 can French style green beans

Combine water & broth to boil. Pour in rice, cover and remove from heat for 10 minutes. Melt butter in pan, add seasoning packet (from Rice-a-Roni), salt, pepper and flour and whist together. Add milk & stir until thick. Stir into broth. Add cooked chicken and beans and let simmer 10-15 minutes..

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