This is a Tomblin favorite. It's also really really easy.
2 packages of Chicken Top Ramen noodles- save the season packets
chopped green pepper
chopped green onions
2 Chicken Top Ramen season packets
4 TBSP olive oil
2 tsp. vinegar
Cook noodles until done. Rinse in cold water and drain. While noodles are cooking chop vegetables into salad bowl. Add cooled drained noodles to vegetables. In a separate cup make the dressing, stir it well and pour it over noodles and vegetables. Stir everything together really well. Chill and serve.
I put a ton of vegetables in this salad because that is how we like it- you can add more or less vegetables obviously.
This salad makes Chay very happy.