Mix remaining ingredients together in a bowl and pour over pork.
Cook on HIGH for 3 hours or LOW for 6 hours.
To make this a quick and easy freezer meal, place ribs in resealable gallon-sized freezer bag. Mix remaining ingredients together in a bowl and pour over pork. Mix together in bag and zip closed.
When ready to eat, remove from freezer and thaw in fridge for 24 hours. Spray slow cooker with non-stick cooking spray and pour contents of bag inside slow cooker. Cook on HIGH for 3-4 hours or LOW for 6-7 hours.