I got this recipe years ago from Missy, Paul's sister. It's delicious and easy!
2 chicken breasts
1 minced garlic clove
1/4 cup chopped green onion
olive oil
1- Brown chicken breasts in oil with garlic and onion. Then transfer to crockpot and add the tomatoes and basil and cook on low 5-6 hours (or so).
1 can stewed tomatoes
1 T. basil (I used dried - fresh would be fabulous)
2- Then add cream, yolks, and cheese the last 30 minutes of cooking. Then when it's done serve it over Fettuccine noodles.
1 cup heavy whipping cream
2 egg yolks
3/4 cup grated Parmesan cheese
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