Tuesday, February 12, 2013

Asian Sesame Salmon

I have had this salmon recipe before and it's delicious.  Now you can make it yourself without having to buy this little packet at the store (like I did) - and save money on spice packets.  The recipe is on the back of this McCormick package.

1/3 cup honey
1/3 cup thinly sliced green onions
2 T. soy sauce
2 tsp. toasted sesame seed
1 tsp. minced garlic, dehydrated
1 tsp. minced onion, dehydrated
3/4 tsp. ground ginger
1/2 tsp. crushed red pepper (optional)

2 lbs salmon fillets

Mix honey, green onions, soy sauce and all of the spices except red pepper in small bowl until well blended.  Stir in red pepper to taste, if desired.  Place salmon in 13 x 9 inch baking dish.  Spoon  honey mixture evenly over salmon.

Roast salmon in preheated 375 oven 20 minutes or until fish flakes easily with a fork, basting occasionally with honey mixture.

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