This is a yummy and easy recipe to make ahead!
Ingredients:
1 pound ground turkey or ground beef
1 onion, diced
3 ribs celery, diced
1 green pepper, diced
1 (10.76 ounce) can condensed tomato soup
1/2 cup ketchup
2 TB mustard
1 TB light brown sugar
salt & pepper to taste
6 to 8 hamburger buns, toasted
In a large skillet, add ground meat, onion, celery, and green pepper and cook over medium-high heat until meat is no long pink. Place in a slow cooker coated with cooking spray. Add tomato soup, ketchup, mustard, and brown sugar to ingredients in slow cooker and stir together. Cook on low 4 hours; keep warm until serving. Serve on hamburger buns. Makes 6 to 8 servings
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